What is the 'Dozen flavours' table?

One long table lighted by candles and decorated with seasonal wild flowers. The table is set. Guests arrive. Local wine is served. Voila, once again the joy of the 'Dozen flavours'  begins. Every guest knows they have entered a wonderful, private world of memorable dining.

'Dozen flavours' is about combining the joy of seeing old friends and meeting new ones with the beauty, succulence and excitement of food that comes from the effects of flavours and textures that are specifically combined to delight the palate. The ingredients are always seasonal and purchased fresh the day of each dinner.

The menu is based upon the fundamentals of the best of Cypriot cuisine. We select the finest ingredients, spices, herbs and flavours and present Cypriot dishes, with a modern twist, in a way you haven't tasted them before. The menu changes for each dinner depending on the theme, seasonal availability and freshness of ingredients.

Exteriors

UPCOMING

Choose an event, select the number of guests in your party, and experience the magic of 'DOZEN FLAVOURS'

Dozen Flavours

This weeks theme: Seafood

Dozen Flavours

This weeks theme: Grandmas recipes

Dozen Flavours

This weeks theme: Vegetarian

What is the 'Dozen flavours' table?

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